NOW OPEN AT 11AM FOR LUNCH DELIVERY
SPECIAL OF THE WEEK!!!
|This week’s special begins with a hearty tomato sauce base, thick slices of savory pork and chicken meatballs made in-house (they’re spectacular!), and fresh, 100% whole milk mozzarella. Once it’s out of the oven, we garnish it with minced red peppers, red onion, italian parsley, and a touch of fresh parmesan reggiano. Enjoy Portland!! -$27
(all REALLY meaty drumsticks)
$7 (over a pound per serving)
we’ve got three types:
Habanero Apple (spicy), Sriracha Honey (medium), a Sweet BBQ (low heat). All sauces made in house and they’re delicious!
We change the names of the pizzas every once in a while, so keep an eye out. With the online menu we’ve decided to imagine fights that would be too awesome to actually happen in the world, as everybody’s ass would get kicked in the run-off of ass whooping that would inevitably find it’s way into the water table…
*Our ridiculousness aside, whatever the pizza names might happen to be, you can always order with the corresponding number of the pizza on the far left of the titles, that wont ever change.
Prices listed are for 17″ pies. Any pizza below is available as a 10″ for $9
Order it PAN style for a way thicker pie at an extra $4 ($2 for small)
GLUTEN FREE option (dough and cheese) available for an extra $2 (small only)
Marinara, fresh mozzarella, and basil leaves, drizzled with extra virgin olive oil.
Marinara, mozzarella, arugula, prosciutto & shaved pecorino.
A four cheese pie with mozzarella, parmigiana, ricotta, and gorgonzola. *Your choice red or white (no sauce)*
A green pie with mozzarella and sliced tomatoes, topped with our homemade pesto and shaved pecorino.
A white pie (no sauce) with ricotta, mozzarella, bacon, walnut, fresh rosemary, and roasted potato.
Marinara, mozzarella, spicy salami, and hot banana peppers finished with fried shallot.
Pepperoni, Italian Sausage, Mushrooms, Black Olives, Red Onions, Marinara, and Mozzarella.
A white pie (no sauce) with mozzarella, pear, walnut and gorgonzola.
Our version of a buffalo pie: mozzarella, sriracha hot sauce, baked chicken, onion, and hot banana peppers. *Feel free to substitute tofu for the bird.*
A middle eastern dream, a white pie (no sauce) with fresh mint, braised leg of lamb, artichoke and goat cheese.
A happy heart attack, our alfredo with bacon, artichokes and parsley.
A white pie (no sauce) topped with hot salami, roasted potato, shredded mozzarella, goat cheese and finished with fresh scallion.
A Lonesome’s original- Ethiopian spiced tomato sauce with braised leg of lamb and goat cheese.
Our homemade alfredo sauce with mozzarella, chicken, and broccoli. *Feel free to substitute tofu for chicken*
Our Ethiopian spiced sauce topped with broccoli and homemade vegan cashew cheese.
An oil, garlic, and scallion sauce pie covered with mozzarella, shiitake mushrooms, sliced tomatoes and topped with basil leaves.
CREATE YOUR OWN PIE
Want to try to create something amazing on your own?
Start with a base price of $17 large/ $7 small
1) Choose your sauce: marinara (standard) or alfredo, sriracha, pesto or our ethiopian sauces for a buck extra
2) Choose your toppings ($1 veggies/$2 other toppings):
MEAT: hot salami, proscuitto, chicken, bacon, pepperoni, lamb, sausage, tofu (veg)
VEGGIES: spinach, roasted potato, tomatoes, black olives, kalamata olives, broccoli, banana peppers, onion, artichoke, arugula, shiitakes, pineapple, minced garlic, scallions, basil, walnuts, pear, mushrooms, jalapeños, fried shallots, green peppers
CHEESE: shredded mozzarella (standard), fresh mozzarella, goat cheese, pecorino, gorgonzola, feta, ricotta, parmesan, cashew cheese (vegan)
Also, we have edible glitter. Yes, really. Order some glitter on your pizza.
We got dinner salads! They all go for $7.
With the salads, we’ve decided to name them after our favorite gigs Nic got over Halloween. if you don’t know, Nic’s an owner here at Lonesome’s, and a midget. When he’s not making pizza, he’s performing all over the country doing all kinds of weird stuff (he was an original member of mini-kiss). hope you enjoy!
traditionally known as a Michigan salad, spinach topped with thin pear slices, gorgonzola, walnut, with our home made, lonesome’s ranch dressing, finished off with dried cranberries.
spicy salami, or chicken- your choice, on a bed of spinach, onions, tomato, our own Lonesome’s sriracha dressing, topped off with fried scallions (feel free to sub out for thinly chopped tofu)
A bed of spinach, Gorgonzola, pecorino, sliced Prosciutto, scallions, garlic, topped with Lonesome’s rosemary garlic vinaigrette.
Pillowy Strips of Focaccia, seasoned with olive oil, minced garlic, oregano, rosemary, topped with mozzarella a dusting of fresh Parmigiana and cracked black pepper. Served with all 3 of the following dipping sauces: Marinara, Creamy Buttermilk Ranch and House Garlic Honey Butter, all made in house from scratc -$7
Coke, Diet Coke, Sprite, Root beer, Bottled Water $1
Mexican Coke (glass bottle, sugarcane instead of corn syrup), Orange Fanta (glass bottle, sugarcane instead of corn syrup) $2
San Pellegrino Sparkling Mineral Water 750ml $3.00, San Pellegrino Limonata $2, San Pellegrino Aranciata $2
WE SELL ICE CREAM!
made locally by SCOOP
Thai Iced Tea
Cookies and Sweet Cream
Mint Chocolate Chip